Last edited by Kesar
Sunday, November 22, 2020 | History

2 edition of Food engineering interfaces found in the catalog.

Food engineering interfaces

JosГ© Miguel Aguilera

Food engineering interfaces

  • 146 Want to read
  • 17 Currently reading

Published by Springer in New York .
Written in English

    Subjects:
  • Food industry and trade

  • Edition Notes

    StatementJosé Miguel Aguilera ... [et al.], editors
    SeriesFood engineering series, Food engineering series
    ContributionsInternational Congress on Engineering and Food (10th : 2008 : Viña del Mar, Chile)
    Classifications
    LC ClassificationsTP370 .F615 2011
    The Physical Object
    Paginationxviii, 693 p. :
    Number of Pages693
    ID Numbers
    Open LibraryOL25318941M
    ISBN 101441974741
    ISBN 109781441974747, 9781441974754
    LC Control Number2012405171
    OCLC/WorldCa707629210


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Food engineering interfaces by JosГ© Miguel Aguilera Download PDF EPUB FB2

Food Engineering Interfaces is based on invited presentations from the 10th International Congress on Engineering and Food (ICEF 10) held in Viña del Mar, Chile in April Published as part of Springer’s Food Engineering Series, the book includes 28 chapters contributed by world leaders in food engineering and related disciplines.

The International Conference on Food Engineering is held every four years and draws global participation. ICEF 10 will be held in April in Chile with the theme of food engineering at interfaces.

This will not be a typical proceedings with uneven : Springer New York. Get this from a library. Food engineering interfaces. [José Miguel Aguilera;] -- The International Conference on Food Engineering is held every four years and draws global participation.

ICEF 10 will be held in April in Chile with the theme of food engineering at interfaces. the fourth edition of Introduction to Food Engineering; a book that has had continu-ing success since its fi rst publication in Together, Drs.

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